Make your own almond milk with JOI almond paste....just one ingredient, California almonds.
1 to 2 tablespoon JOI almond nutbase
1 cup water
Place desired amount of water with recommended amount of almond nutbase in blender. Blend at least 30 seconds until well-blended. Pour into air-tight container and store in the refrigerator...will last in refrigerator for 5-7 days.